Southern Ridge Farm is known for its great tasting links—and this is one of our biggest sellers. Our Italian sausage is made from seasoned ground beef stuffed into natural casings. This versatile sausage is made with fennel seeds and red pepper flakes and other spices. It’s the perfect sausage for so many delicious recipes. Or the next time you have a cookout, throw these on the grill and eat them like hot dogs.
Sausages are uncooked and should be cooked to an internal temperature of 145° to 175° F.
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