1/8 Side of Beef

$469.00

Dry Aged Black Angus 

 Approximately 50 Pounds

Processing costs are included in price

Cut & Approximate Number of Pounds

  • Filet Mignon 1
  • New York Strip and/or Ribeye Steaks 3-5
  • Top Sirloin Steaks 2-3
  • Other Steaks: 4-6 (Sirloin Tip, Round Steak, Denver, Hanger)
  • Roasts 2-3
  • Ground Chuck 15
  • Ground Sirloin 10
  • Ground Breakfast Sausage 2
  • Ground Chuck Patties 2
  • Beef Link Sausage 1

* Can substitute more ground chuck for roasts. Please make a note during checkout.

What you get…

  • More than 50 pounds of delicious and healthy grass fed beef
  • Over 10 pounds of tender, juicy, well marbled steaks
  • Great mix of roasts – Round, Rump, Sirloin Tip, Chuck, Shoulder
  • 25 pounds of ground chuck, sirloin, and ground breakfast sausage
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Additional information

Weight50 lbs
Select One

1/8 Steer, 1/8 Steer + Bones and Liver